Kashk is a very interesting thick, creamy paste made out of yogurt, which tends to have a cheesy flavor and a color that may be yellowish...

Called by some the “Persian coke”, doogh is a fizzy drink made out of fermented milk. Doogh is highly appreciated due to the fact that it...

Dadiah or Dadih is a fermented milk product that can be found in Indonesia and West Sumatra. Buffalo milk is used for the making of...

While in India, you may want to try a particular type of dessert, called shrikhand, which is made by using strained yogurt. So yes, this...

Did you ever try sweetened yogurt? Well, mishti doi is a type of sweet yogurt from India, made out of milk and added sugar. While it is...

Mattha is a beverage based on buttermilk or yogurt, to which sugar or spices are added, depending on the preferred flavors. Thought to...

If you know what buttermilk is, then you will be able to imagine how chaas is. Chaas is a liquid, drinkable form of yogurt, prepared and...

Lassi is a refreshing yogurt-based beverage that is ideal for the warm weather of India. It can be served in a variety of ways, meaning...

Dahi is the Indian version of yogurt, having similar properties, although their preparation methods differ. The differences are not...

Have you ever wondered how cheese is in India? Well, paneer is a type of cheese that can be found throughout the south of Asia, although...

For almost 1000 years, skyr is made in Iceland, is one of the most favorite dairy products of this Nordic country. It is rather hard to...

The yogurt and milk kefir are diary drinks/food made through milk fermentation and triggered by the lactobacterial cultures only- for...